5-25mm Dough Sheeter – Fully Automatic Commercial
The commercial dough press machine features multiple precision settings for dough rolling. By turning the handwheel, you can accurately control the gap between the rollers, making it suitable for processing a variety of dough types such as dumpling wrappers, baozi wrappers, noodles, and puff pastry. The roller surface is mirror-polished and coated with a food-grade non-stick layer, preventing sticking and gluten formation during rolling, ensuring the dough remains soft yet elastic. The feeding port is equipped with an adjustable dough guide to ensure even feeding and consistent width of the rolled dough.
$731.69
CompareProduct Introduction for Dough Sheeter – Fully Automatic Commercial
The commercial dough sheeter is equipped with a dual-roller variable frequency rolling system, combined with thickened alloy rollers, allowing continuous dough sheeting. The sheeting speed reaches 5-10 m/min, and the thickness per pass ranges from 5 to 25 mm, enabling the dough to be quickly rolled into smooth and delicate sheets.
Parameter Table
| Voltage | 220V |
| Power | 2.2kw |
| Production | 700kg/h |
| Dough Thickness | 5-25mm |
| Product weight | 200kg |
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