vegetable processing machine
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Fruit And Vegetable Processing Line
0.75kw Brush Roller Peeling Machine
The hair roller washing and peeling machine is equipped with seven hair rollers. With the concave-convex hair roller design, it can closely fit the uneven surface of the material, thoroughly cleaning off soil, dirt, and surface impurities. The peeling components use nylon bristle rollers. Nylon is resistant to acids and alkalis, corrosion-resistant, and will not easily collapse or shed hairs during long-term use. It has excellent toughness and a long service life, achieving simultaneous ‘washing and peeling’.
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Fruit And Vegetable Processing Line
145kg Brush Cleaning Machine For Vegetables And Fruits
The brush-type fruit and vegetable cleaning and peeling machine is specially designed for spherical and block-shaped fruits and vegetables. Its core functions cover both cleaning dirt and gentle peeling, meeting dual requirements. It is compatible with 380V industrial voltage and 0.75KW power output, operating stably and economically. The main body of the equipment is made of stainless steel, with main plate thickness ranging from 2.0mm to 6.0mm and main pipeline thickness of 2.5mm, offering both corrosion and impact resistance, ensuring long service life. The cleaning core uses food-grade nylon brushes, which are flexible and do not damage the surface of fruits and vegetables, while efficiently removing soil, residual pesticides, and outer old skin, ensuring the cleanliness and integrity of processed fruits and vegetables.
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Fruit And Vegetable Processing Line
3kw Onion Peeling Machine-Stainless Steel
The working principle of the stainless steel onion peeler relies on the powerful airflow generated by an air compressor. This airflow forms a stable aerodynamic field within the processing chamber. When onions enter the chamber, the high-speed airflow precisely targets the connection points between the outer skin and the flesh of the onion, quickly and completely removing the outer skin. This avoids the damage to the onion flesh caused by traditional manual peeling. Onions processed by this equipment have smooth skins with no remaining outer layer, requiring no secondary manual cleaning, significantly reducing subsequent processing steps.
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Fruit And Vegetable Processing Line
Automatic Fruit and Vegetable Juice Processing Machine
The Automatic Fruit and Vegetable Juice Processing Machine is an industrial solution designed for commercial juice extraction from fresh fruits and vegetables. The equipment integrates feeding, crushing, juice extraction, filtration, and residue discharge functions to achieve efficient continuous production. Made of food-grade stainless steel, it offers high extraction efficiency, stable operation, easy cleaning, and customizable configurations for juice factories, beverage plants, and food processing enterprises.
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Central Kitchen Food Processing Machines
Automatic Steam Peeling Machine for Vegetable Processing
The Automatic Steam Peeling Machine for Vegetable Processing provides fast and efficient skin removal for potatoes, sweet potatoes, yams, carrots, tomatoes, and other suitable produce. Using controlled steam pressure to loosen the outer skin, it achieves high peeling efficiency while reducing unnecessary product loss. With food-grade stainless steel construction, adjustable processing parameters, and capacities up to 1–3 t/h, the machine is ideal for industrial vegetable and food processing lines.
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Central Kitchen Food Processing Machines
Automatic Vegetable Salad Processing Line for Central Kitchen
Central Kitchen Food Processing MachinesAutomatic Vegetable Salad Processing Line for Central Kitchen
The automatic vegetable salad processing line is a complete solution designed for central kitchens, food factories, and fresh-cut vegetable processors. This industrial vegetable salad production line integrates vegetable feeding, precision cutting, multi-stage washing, sanitization, inspection, dewatering, weighing, and packaging processes. With a processing capacity of 800-1000 kg/h, it helps improve production efficiency, reduce labor costs, and maintain consistent quality for fresh salad products. The equipment is made of food-grade stainless steel and provides reliable performance for large-scale vegetable processing applications.
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Central Kitchen Food Processing Machines
Commercial Fruit and Vegetable Trimming Cutting Machine
The Commercial Fruit and Vegetable Trimming Cutting Machine is designed for efficient top and tail trimming of fruits and vegetables in food processing plants. Equipped with an automatic feeding system and precision cutting mechanism, the machine can quickly remove unwanted ends from products such as onions, carrots, and other round vegetables.
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Central Kitchen Food Processing Machines
Commercial Vegetable Cutting Machine for Food Processing
The Commercial Vegetable Cutting Machine for Food Processing is a multifunctional cutting solution designed for automatic slicing, shredding, and dicing of various fruits and vegetables. Made of food-grade stainless steel, this vegetable cutting machine provides fast, uniform, and efficient cutting performance for food processing plants, central kitchens, catering businesses, and fresh produce suppliers.
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Central Kitchen Food Processing Machines
Continuous Vegetable Blanching Machine for Food Processing
The continuous vegetable blanching machine is designed for efficient thermal treatment of vegetables, fruits, and other food materials before freezing, drying, canning, or further processing. With continuous conveying, controlled heating, and adjustable processing conditions, it provides uniform blanching while helping preserve product color, texture, and quality.
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Central Kitchen Food Processing Machines
Continuous Vegetable Blanching Machine for Food Processing
The Continuous Vegetable Blanching Machine for Food Processing is designed for controlled thermal treatment of leafy vegetables, root vegetables, mushrooms and other food materials before cooling, freezing, drying or further processing. The continuous conveyor system provides adjustable blanching time and temperature, while the lifting structure facilitates cleaning and maintenance. The PT-3000 reference model offers a nominal processing capacity of 1.5 T/H and can be integrated into complete vegetable processing lines.
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Fruit And Vegetable Processing Line
Industrial Carrot Processing Line for Baby Carrot Production
The Industrial Carrot Processing Line is designed for efficient baby carrot production through automatic cutting and processing. The line provides stable and continuous operation for carrot preparation, helping produce uniform carrot pieces with consistent size and appearance. It is suitable for commercial vegetable processing plants requiring high-efficiency carrot cutting solutions.
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Central Kitchen Food Processing Machines
Industrial Fruit and Vegetable Spray Washing Machine
The Industrial Fruit and Vegetable Spray Washing Machine combines bubble agitation, high-pressure spray rinsing, water circulation, and gentle conveying for efficient produce cleaning. Its two-stage washing system helps remove soil, sediment, surface contaminants, and other impurities while minimizing mechanical damage to delicate products. With a 500–1000 kg/h reference capacity, SUS304 construction, filtration, ozone, and UV treatment, it is suitable for leafy vegetables, fruits, herbs, and other fresh food processing applications.
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Fruit And Vegetable Processing Line
Low Damage Vegetable Cutting Machine for Corn and Root Crops
The Low Damage Vegetable Cutting Machine is designed for cutting corn, radish, cassava and other root crops with minimal product loss. Featuring a gentle cutting structure and stainless steel design, it provides efficient and reliable processing for food production lines.
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Fruit And Vegetable Processing Line
Pickle Cucumber Processing Line Supplier for Brining Food
This pickle cucumber processing line is a fully automated solution designed for canned pickle production, integrating selection, washing, filling, exhausting, sealing, sterilization and packaging. It ensures high efficiency, stable product quality and hygienic processing standards. Suitable for large-scale food factories, the system supports continuous operation and customizable configurations, helping manufacturers improve productivity, reduce labor cost and achieve consistent output for commercial pickle production.
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