jacketed cooling tank
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Cream Cooling & Heating Systems
1000L Ice Cream Aging Maturation Tank with Cooling Jacket
The 1000L ice cream aging maturation tank is designed for controlled cooling, gentle mixing, and maturation of pasteurized ice cream mix. Its insulated stainless steel construction and cooling jacket help maintain the product at approximately 4°C, while slow agitation promotes uniform temperature and proper aging. Equipped with sanitary inlet and outlet connections, a discharge valve, sampling valve, thermometer, manway, and CIP spray ball, the tank supports hygienic and efficient ice cream processing.
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Cream Cooling & Heating Systems
1000L Sanitary Ice Cream Aging Tank with Cooling System
Designed for commercial ice cream production, this 1000L sanitary aging tank combines controlled cooling, gentle agitation, and insulated stainless steel construction in one hygienic processing vessel. A honeycomb-style jacket circulates cooling medium around the inner tank to rapidly reduce and maintain mix temperature, while the agitator supports uniform maturation. With a sloped bottom, easy-clean surfaces, adjustable temperature control, and robust three-layer construction, the tank provides efficient batch handling before freezing and downstream ice cream processing.
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Cream Cooling & Heating Systems
Stainless Steel Ice Cream Ageing Tank with Cooling System
This stainless steel ice cream ageing tank is designed for controlled cooling, gentle stirring, and maturation of prepared ice cream mix before freezing. With a nominal capacity of 1,280 liters, it uses an integrated cooling jacket for efficient chilled-water circulation and stable temperature control. Food-grade stainless steel construction, high-density polyurethane insulation, slow agitation, sanitary fittings, and optional CIP cleaning provide reliable performance, hygienic operation, and flexible integration into professional ice cream and dairy processing lines.
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