50-1000kg High Quality Cracker Extruder for Snack Production


This high quality cracker extruder fully automatic cracker extruder produces puffed snacks, micro pellets, and gluten-free products using natural grains. It is suitable for snack food, cereal, and extruded food production, featuring easy operation, silent running, precise temperature control, and adjustable shape, thickness, and production time for consistent, high-quality outputs.

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Product Introduction for High Quality Cracker Extruder

The high quality cracker extruder is a fully automatic food processing machine with a capacity of 50–1000kg/h, made from durable materials for long-term industrial use. It efficiently transforms grains, starches, and other raw materials into crispy, expanded snack products such as crackers, chips, and micro pellets. This equipment solves the challenge of producing uniform, high-quality puffed snacks with precise texture and shape control. It is suitable for food manufacturers, snack producers, and cereal processing plants seeking efficient, high-output, and reliable machinery for continuous production in the snack and extruded food industry.

Technical Specifications:

Item Parameter
Automatic Grade Automatic
Capacity 50-1000kg
Weight (KG) 2000
Product Name Wheat Materials Cracker Machine Micro Pellets Extruder Machinery
Voltage 380 V, 110 V, 220V Electrical Equipment, 440 V, 220V
Material Whole Grains
Quality Good
Raw Material Natural Cereals
Applicable Industries Restaurant

Working principle:

The machine works by feeding raw grains into the extruder, where high temperature and pressure combined with shear force cook and expand the material. The extruder barrel and screw system mix, knead, and shape the material while automated controls regulate temperature, moisture, and screw speed. The material is then pushed through molds or dies to form consistent snack shapes. After extrusion, products can be cooled, dried, or coated with flavorings, resulting in crispy, puffed snacks and pellets ready for packaging.

Main features:

  • Fully automatic design enables continuous production with minimal manual intervention for efficiency.
  • Suitable for diverse snack foods including crackers, micro pellets, and gluten-free products.
  • Advanced extrusion system ensures even mixing and uniform texture in all outputs.
  • Automatic temperature control maintains consistent cooking, expansion, and product quality.
  • Silent operation reduces noise, making it suitable for factory environments.
  • High-quality materials and robust construction ensure long-term durability and low maintenance.

Application scenarios:

  • Puffed snack and cracker production lines for industrial food factories.
  • Micro pellets manufacturing for cereal, health, or gluten-free products.
  • Production of rice, corn, wheat, oat, and other grain-based snack foods.
  • Continuous extrusion lines for breakfast cereals and extruded snack products.
  • Food processing plants aiming for high-efficiency, automated puffed snack production.

FAQ

Q1: What raw materials can this cracker extruder use?
A: It can use wheat flour, corn flour, rice flour, starch and other grain materials to make various crackers.

Q2: Is this machine suitable for long-time industrial production?
A: Yes, it adopts high-quality structure and wear-resistant parts for stable long running.

Q3: Are food-contact parts made of 304 stainless steel?
A: Yes, all food-contact parts are 304 food-grade stainless steel, safe and easy to clean.

Q4: Can we make different shapes of crackers by changing molds?
A: Yes, different molds can produce various shapes and sizes of crispy crackers.

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