Vertical Vacuum Packaging for Steak Sausage – Compact Design


This vertical vacuum packaging machine is designed for home preservation of meat products including sausages, steaks, pork, and dried fruits. It functions by standing upright to save countertop space while providing a high-suction vacuum seal that locks in nutrients and prevents oxidation. The unit features an easy-to-clean drip tray for moist foods, a sensitive pressure sensor for delicate items, and a rapid-seal heating wire that ensures professional-grade airtight storage for various household ingredients.

$98.00

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Product Introduction for Vertical Vacuum Packaging

This vertical vacuum packaging machine is designed for home preservation of meat products including sausages, steaks, pork, and dried fruits. It functions by standing upright to save countertop space while providing a high-suction vacuum seal that locks in nutrients and prevents oxidation. The unit features an easy-to-clean drip tray for moist foods, a sensitive pressure sensor for delicate items, and a rapid-seal heating wire that ensures professional-grade airtight storage for various household ingredients.

Parameter Table

Packaging Material Plastic
Dimensions (L×W×H) 650*575 * 980mm
Application Grains
Product Name Single Chamber Vacuum Packaging Machine
Motor Power 1000W

Application Scenario

· Home Meat and Sausage Curing

· Steak and Poultry Food Storage

· Dried Fruit and Nut Preservation

· Household Kitchen Space Saving

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