Industrial Cream Separator Disc Centrifuge for Milk and Cream


The disc centrifuge delivers high-speed, fully automatic separation with stable performance, low noise, and excellent clarity. Featuring PLC control, it allows easy adjustment of separation and slag-discharge settings. Automatic sediment removal reduces downtime and eliminates manual cleaning. The high-speed rotating drum with stacked discs stratifies materials by density, separating solids, light, and heavy liquids efficiently. Continuous discharge ensures fast, stable, and highly efficient operation for milk, cream, edible oils, and other liquid-solid or liquid-liquid applications.

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Product description of Cream Separator Disc Centrifuge

This disc centrifuge provides high-speed, fully automatic separation with low noise and excellent clarity. PLC control enables easy adjustment, while automatic sediment removal reduces downtime. Stacked discs stratify materials by density, separating solids, light, and heavy liquids efficiently. Continuous discharge ensures fast, stable, and highly efficient operation for milk, cream, edible oils, and other liquid-solid or liquid-liquid separations.

Product Parameter Table

Bowl Speed(r/m) 7700-11500
Capacity(L/h) 2000
Motor Power(kW) 4.0
Machine Weight(kg) 550
Length(mm) 1050
Width(mm) 850
Height(mm) 1200

Main features

  • High-Speed Automatic Separation
    Fully automatic separation with fast and stable performance.

  • PLC Control System
    Easy adjustment of separation and slag-discharge settings.

  • Automatic Sediment Removal
    Eliminates manual cleaning and reduces operational downtime.

  • Stacked Disc Design
    Stratifies materials by density for efficient liquid-solid or liquid-liquid separation.

  • Low Noise and Hygienic Operation
    Smooth, quiet, and suitable for food, dairy, and industrial applications.

Application scenarios

  • Dairy Industry – Milk, cream, whey protein, and butter clarification.

  • Edible Oil Processing – Vegetable oil, fish oil, and anhydrous butter separation.

  • Food & Beverage – Clarifying juices, sauces, and liquid emulsions.

  • Chemical & Pharmaceutical – Separation of suspensions, emulsions, and active compounds.

  • Industrial Liquid Processing – Continuous high-efficiency liquid-solid and liquid-liquid separation.

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