Electric Vegetable Slicer And Dicer Machine 100KG/H Capacity


This commercial vegetable cutter machine efficiently slices and shreds bulbous rhizomes, root tubers, and fruits with smooth, tidy surfaces. Equipped with specially designed blades, it ensures perfect cuts without damaging the material. Ideal for ginger, bamboo shoots, potatoes, carrots, radishes, beets, papaya, and more. Suitable for markets, fast food delivery, and food processing plants. With advanced design, easy operation, convenient cleaning, low energy consumption, and high efficiency, it provides a professional solution for high-volume vegetable preparation in commercial kitchens.

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Product Description of Vegetable Slicer and Dicer Machine

This vegetable cutter machine slices and shreds root tubers, bulbous rhizomes, and fruits efficiently with smooth, tidy results. Its special blades prevent damage while cutting ginger, bamboo shoots, potatoes, carrots, radishes, beets, papaya, and more. Ideal for commercial kitchens, food processing, markets, and fast food operations. Easy to operate, clean, and energy-efficient, it ensures high productivity and consistent professional-quality vegetable preparation.

Product Parameter Table

Machine Dimension 600*500*900mm
Cutting Disk Dimension (Choose Any) 3,4,5,6,8,10mm
Slice Cutting Disk Dimension (Choose Any) 3mm, 4mm
Slice Size 10mm,12mm,15mm,20mm
Weight 70kg
Capacity 300-1000kg/h
Voltage 220V, Single Phase
Weight 60KG
Dimension 750*530*1270mm

Main features

  • Removable Blades: Internal blades can be manually removed for cleaning or replacement.

  • Customizable Cutting Sizes: Blade sets and disks can be exchanged to achieve different slice and shred thicknesses.

  • Durable Stainless Steel: Made of food-grade 304 stainless steel for hygiene and long-lasting performance.

  • Safe and Reliable Motor: Equipped with a standard copper-core motor, waterproof switch, and oxygen-free copper cable for safe operation.

  • Efficient Design: Advanced, user-friendly design ensures low energy consumption, high efficiency, and easy operation.

  • Versatile Applications: Suitable for cutting vegetables and fruits of various types and sizes with professional-quality results.

Application scenarios

  • School and university canteens for fast and hygienic vegetable preparation.

  • Commercial food processing plants for large-scale vegetable cutting operations.

  • Cleaned vegetable processing lines in factories or catering facilities.

  • Slicing, shredding, and dicing carrots, potatoes, taro, fruits, onions, mango, pineapple, apples, and other vegetables.

  • Restaurants, catering services, and fast food kitchens requiring efficient, uniform, and professional-quality vegetable cuts.

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