Cheese aging storage systems provide controlled humidity and temperature environments for proper cheese maturation. They support consistent aging to develop flavor, texture, and quality across cheese varieties. These systems suit dairies, cheese producers, and specialty aging facilities needing reliable conditions. Reliable cheese aging storage systems ensure stable aging performance and improved final product consistency.
Cheese Aging & Storage Systems
Showing all 12 results
-
Cheese Aging & Storage Systems
Cheese Aging Cooling for Industrial Cold Storage Unit
The Wall-mounted Cold Storage Unit is a high-performance industrial refrigeration solution designed for space-saving and efficient cooling. Equipped with optional top-tier compressors (such as TECUMSEH, Copeland, and Daikin) and core components including PLC, air cooler, and PUR panels, it ensures stable temperature control for diverse needs. Supporting a voltage of 220V/50HZ and using refrigerants R22/R404A with heat fluoride frost defrost, the unit offers energy-saving operation while being easy to install.
SKU: n/a -
Cheese Aging & Storage Systems
Ager Refrigerator with PLC for Steak Aging & Cheese Drying
The 154L Beef Ager Refrigerator is a professional double-temperature display cooler tailored for high-quality food storage and aging. Crafted from durable stainless steel, it ensures food safety and long-term use, while its double hollow tempered tawny glass door not only showcases stored items clearly but also provides excellent insulation.
SKU: n/a -
Cheese Aging & Storage Systems
Cheese Storage Dry Aging Fridge-Robust Construction, Long Service Life
Cheese Aging & Storage SystemsCheese Storage Dry Aging Fridge-Robust Construction, Long Service Life
The dry aging refrigerator is a hygienic model , featuring air cooling + automatic defrost system, supporting customizable humidity (50-90%) and precise temperature (0-10°C), ideal for cheese storage in Italian pizza shops. Its hygienic design and customizable parameters meet the efficient and reliable needs of catering food storage.
SKU: n/a -
-
Cheese Aging & Storage Systems
Dry Aging Refrigeration Equipment for Retail Display
The Intelligent Temperature Control Air Drying Cabinet , a professional piece of meat processing machinery originating from China, is tailored for air-drying chicken and duck in industrial settings. Crafted from food-safe Stainless Steel 304, this automatic equipment boasts a large 920L capacity and a hanging ability of 30-40 pieces, making it ideal for batch processing needs.
SKU: n/a -
Cheese Aging & Storage Systems
Humidity Aging Cabinet for Soy Sauce/Cheese Ripening
The Black Garlic Fermenter Machine is a professional device designed for efficient black garlic fermentation, crafted from food-grade SUS304 material for safety and durability. Equipped with core components including PLC, motor, and pump, it ensures precise temperature control—with a range of RT+5~100℃ and a fluctuation of only ±0.5℃—to guarantee stable fermentation quality.
SKU: n/a -
Cheese Aging & Storage Systems
Industrial Twin-Screw Extruder Line: Sandwich Rice Cracker, Cheese Cereal Ball, Rice Cake Processing Equipment
Cheese Aging & Storage SystemsIndustrial Twin-Screw Extruder Line: Sandwich Rice Cracker, Cheese Cereal Ball, Rice Cake Processing Equipment
Constructed from food-grade stainless steel, the machine meets strict food safety standards, ensuring hygiene and durability during long-term use. Its core function is extrusion processing, which efficiently transforms grain flour into various snack products, operating in a fully automatic mode to significantly reduce manual labor and improve production efficiency.
In terms of specifications, the machine weighs 1700 units and features dimensions of 23000×1500×2200mm, making it suitable for commercial production sites that require large-scale processing capabilities. It operates on a voltage of 380V/50HZ, compatible with standard industrial power supplies in many regions. Originating from Shandong, China, the product also comes with reliable after-sales service—an experienced engineering team is available to provide technical support, maintenance, and troubleshooting, ensuring smooth operation of the equipment for customers.SKU: n/a -
Cheese Aging & Storage Systems
Multi-Food Dry Aging Fridge – Steak/Cheese Exclusive, Comprehensive Functions
Cheese Aging & Storage SystemsMulti-Food Dry Aging Fridge – Steak/Cheese Exclusive, Comprehensive Functions
The dry aging refrigerator supporting wine cooling and dry aging of ingredients like steak and cheese, featuring air cooling + automatic defrost system and digital temperature control. It is suitable for catering and food storage scenarios. Its customizable door type/size, single-temperature design, and CE certification meet the efficient and reliable needs of the food aging sector.
SKU: n/a -
Cheese Aging & Storage Systems
Professional Dry Aging Refrigerator: For Cheese, Beef, Turkey – Aging & Storage Solution
Cheese Aging & Storage SystemsProfessional Dry Aging Refrigerator: For Cheese, Beef, Turkey – Aging & Storage Solution
With a large 1400L capacity, the display cooler is well – suited for both barbecue shops and Western restaurants, where a wide range of ingredients need to be stored and displayed simultaneously. The stainless – steel 304 construction not only provides durability but also makes it easy to clean, helping to maintain a hygienic environment in busy commercial kitchens.
SKU: n/a -
Cheese Aging & Storage Systems
Professional-grade compressor with air-cooled circulation for stable in-cabinet temperature & humidity
Cheese Aging & Storage SystemsProfessional-grade compressor with air-cooled circulation for stable in-cabinet temperature & humidity
The Embraco compressor and 316 stainless steel interior ensure stable temperature regulation and food safety, enabling chefs to craft signature steak dishes with rich textures and intense aromas.
SKU: n/a
