50BBL/H Beer Wine Flow Pasteurizer Ice Cream Juice Milk Liquid Commercial Pasteurization Plant Budweiser Beer Large IPA Plate Pasteurizer
- Capacity: 50BBL/H
- Heat exchanging area: 14m²
- Total power: 8KW
- Steam consumption: 1000KG/H
- Size: 2000×1800×2000mm
- Weight: 1250kg
NOTE: Prices may vary by product model and material.
$40,500.00
ComparePlate Flow Pasteurizer is a kind of sterilization equipment specially designed for beer, milk drinks or similar liquid materials. It’s a ideal equipment to extend the shelf life of materials by sterilization and cooling. The heating, sterilization, heat preservation and cooling requirements designed according to different processes, different materials and different process combinations can meet the process requirements. With a variety of safety protection measures, high temperature, alarm and low temperature backflow. At the same time, according to the requirements of users, automatic control system can be configured.
| Model | Process capacity | Heat exchanging area (m²) | Power (kw) | Steam consumption (kg/h) | External dimension (mm) | Total weight of machine (kg) |
| 5 | 5 bbl/h | 6 | 4.5 | 80 | 1600×1600×1800 | 800 |
| 10 | 10 bbl/h | 6 | 4.5 | 120 | 1600×1600×1800 | 880 |
| 20 | 20 bbl/h | 8 | 5.5 | 200 | 1700×7000×1800 | 980 |
| 30 | 30 bbl/h | 12 | 6.5 | 500 | 1800×1800×1800 | 1080 |
| 50 | 50 bbl/h | 14 | 8 | 1000 | 2000×1800×2000 | 1250 |
| 80 | 80 bbl/h | 16 | 10 | 1500 | 2200×1900×2000 | 1250 |
| 100 | 100 bbl/h | 24 | 14 | 2500 | 2500×2500×2200 | 1650 |
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It consists of plate heat exchanger, balance tank, water pump, hot water circulation system (including: steam-water mixer, hot water pump, steam regulating valve, water level control, etc.), pasteurization program, CIP program, and temperature computer control system. For heating and cooling raw materials.
Pasteurizers are often used in heat-sensitive processes such as milk, ice cream, milk powder, fruit juice, and beverages. The material is pumped to the plate heat exchanger, and after preheating, heat preservation, heat recovery and cooling, the original physical properties and taste of the product are maintained. If the temperature is lower than the set temperature, it is sensed by the temperature transmitter, the signal activates the diverter valve, the material flows back to the balance tank, and the material is pasteurized again. During the pasteurization process, the state of the pasteurization temperature is recorded on the disc of the recorder.SKU: n/a -
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1. Materials and heating medium are heated through non-contact heat exchange in their respective sealing systems to ensure the health and safety of materials;
2. Short sterilization time, can ensure that the nutrition of the material is not destroyed;
3. The whole machine is made of food-grade stainless steel material to ensure that it meets the requirements of the national safety and health indicators of beverage and food equipment;
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- Capacity: 30BBL/H
- Heat exchanging area: 12m²
- Total power: 6.5KW
- Steam consumption: 500KG/H
- Size: 1800×1800×1800mm
- Weight: 1080kg
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1. Application: The pipeline sterilizer can be used for sterilizing dairy products, liquid food and beverage, concentrated jam, biology, and other types of medicine.
2. Main structure: material tank, sterilization tank, material pump, heat exchanger, hot water intersection, controller, etc.
3. Working principle: Pre-sterilize, sterilize the pipelines in contact with the materials, use the hot water circulation in the pipelines, for more than 20 minutes, then lower the temperature of the pipelines, and start to sterilize the materials. Disposal material is tanked and pumped to a pipeline heat exchanger. Then put the material into the heating tube for sterilization according to the required time, after sterilization, enter the insulation tube, enter the cooling tube and send it to the filling machine.SKU: n/a
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