500-550kg/h Puffed Snacks Extruder Machine for Crispy Snacks


This puffed snacks extruder machine produces 500–550kg/h of crispy, easy-to-digest puffed snacks, including balls, sticks, rings, stars, and fruit shapes. Using corn, rice, wheat, millet, and barley flours, it cooks, shapes, and cuts the products automatically with advanced screw and die technology. Equipped with a control cabinet and fast self-cleaning function, it ensures high stability, simple operation, and consistent high-quality output. Ideal for commercial snack factories and industrial puffed snack production.

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Product Introduction for Puffed Snacks Extruder Machine

The puffed snacks extruder machine is a high-capacity commercial snack production line with a working capacity of 500–550kg/h. Constructed from durable stainless steel, it uses advanced screw extrusion technology to process grain flours such as corn, rice, wheat, millet, and barley into a variety of crispy snack shapes.

This machine addresses the challenges of large-scale puffed snack production by automating feeding, cooking, shaping, cutting, and forming. Its fast self-cleaning function and simple control interface make operation easy and efficient. It is suitable for commercial snack factories, industrial food production lines, and companies producing various crispy puffed snacks for retail and wholesale markets.

Technical Specifications:

Item Parameter
Product Name Puff Snacks Food
Condition New
Capacity 500-550 kg/h
Main Power 55 kW
Feed Power 1.5 kW
Cutting Power 2.2 kW
Screw Die Φ100 mm
Weight 600 kg
Dimension (L×W×H) 1500×1200×1150mm
Application Snack Machine
Function Extrusion
Raw Material Corn Grits, Rice, Etc
Feature High Efficiency, Easy Operation
Final Product Puff Snacks

Working principle:

Grain flours are fed into the extruder, where friction between the screw and barrel generates heat and pressure to cook and expand the mixture. The dough passes through interchangeable mould dies to form different shapes such as balls, sticks, rings, and stars. The cutting system allows precise length adjustment of the final products. Control systems regulate screw speed and temperature for consistent texture, while the self-cleaning mechanism ensures minimal downtime and stable operation for continuous production.

Main features:

  • Stainless steel construction ensures hygiene, corrosion resistance, and long-term durability.
  • Advanced screw and barrel technology allows uniform cooking and multiple snack shapes.
  • Cutting structure with fixed spring cutter enables infinite speed adjustment and flexible lengths.
  • One-key control cabinet simplifies operation, improving efficiency for industrial production.
  • Variety of mould dies allow production of balls, sticks, rings, stars, fruit, and heart shapes.

Application scenarios:

  • Industrial puffed snack production for crispy corn balls, sticks, and rings
  • Commercial snack factories producing fruit loop, star, and other shaped snacks
  • Grain-based snack production from corn, rice, wheat, millet, and barley flours
  • Snack food R&D centers testing new recipes and shapes
  • Automated food processing lines seeking high-capacity, consistent snack output

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