Product Introduction Vacuum Packing Machine
This vacuum packing machine is built for high-speed food pouch sealing and air extraction applications. With a working capacity of 30–100 bags per minute, it offers reliable handling of standard pouches and zipper bags. The machine integrates a micro-computer display and touch control panel to simplify operation and improve process stability. Its rotating filling system and continuous vacuum mechanism help achieve smooth product flow and consistent sealing results. Suitable for food processors, snack producers, and packaging facilities seeking efficient, hygienic, and automated vacuum pouch packaging solutions.


Technical Specifications
| Parameter | Specification |
| Bag Size | Width: 70-200mm, Length: 80-300mm |
| Filling Volume | 10-500g (Depending on type of products) |
| Capacity | 30-100 bags/min |
| Package Accuracy | Error ≤ ±1% |
| Total Power | 6kw(220V/380V, 3PH, 50Hz) |
| Dimension | 2600×2400×1650 (L×W×H) |
| Weight | 3000kg |
| Compress Air Requirement | ≥ 0.8m³/min |


Main features
- Micro-computer display and touch control panel provide intuitive operation and simplified daily maintenance.
- Continuous vacuum system ensures smoother chamber operation and stable sealing performance across various pouch types.
- Motor-adjustable gripper width supports rapid switching between pouch sizes without manual mechanical adjustments.
- Stainless steel construction delivers long-term durability, easy cleaning, and hygiene compliance for food-grade processing.
- Washable filling zones and vacuum chambers improve sanitation management and reduce downtime during product changeovers.
- Compatible with weighing machines and liquid or paste dosing units for wider packaging applications.


Working principle
The 30–100 BPM vacuum packing machine operates through an automated vacuum extraction and sealing process designed to extend the shelf life of food products. Products are first placed into preformed bags or packaging films and conveyed into the vacuum chamber or continuous vacuum system.
The machine removes air from the package using a high-efficiency vacuum pump, creating a low-oxygen environment that helps prevent oxidation, bacterial growth, and moisture damage. After reaching the preset vacuum level, the system automatically seals the bag using heat sealing technology to ensure airtight packaging.
The entire process is controlled by a PLC system, allowing precise adjustment of vacuum time, sealing temperature, and cycle speed, achieving stable output of 30–100 bags per minute depending on product and packaging type.
Application scenarios
- Snack and dry goods vacuum packaging plants
- Prepared meal and ready-to-eat food processing
- Zipper bag vacuum sealing for commercial food suppliers
- Grain, nuts, seasoning, and dehydrated food packaging
- Central kitchens and food manufacturing workshops
- High-speed vacuum pouch filling and sealing production


FAQ
A: It suits meat, seafood, grains, snacks, dried food and other food items.
A: Yes, it supports fully automatic vacuum forming and sealing.
A: Yes, all food-contact parts use food-safe stainless steel.
A: Yes, both vacuum degree and speed can be adjusted freely.


Why Choose Us
• Stable sealing technology guarantees airtight and leak-proof packaging quality
• Fully automated control system improves efficiency and reduces labor requirements
• Compatible with a wide range of food products including meat, snacks, seafood, and dry goods
• Durable stainless steel structure designed for hygienic food-grade production environments
• Easy-to-operate PLC touchscreen interface for quick parameter setting and adjustment
Contact us to get your quotation now.
Get in touch with our engineering team.



