2000 BPH Linear Overflow Filling Machine for Soy Sauce Bottles

Product introduction of Linear Overflow Filling Machine

The linear overflow filling machine is an automatic liquid filling equipment designed for water-based beverages and food products such as wine, milk, juice, vinegar, and mineral water. It uses a stainless steel reservoir and manifold system to evenly distribute liquid to multiple filling nozzles. Excess product and foam overflow back into the reservoir, ensuring consistent visual fill levels. The machine solves common production challenges including uneven filling, foam formation, and inefficiency. Suitable for food and beverage manufacturers, it provides high precision, adjustable pump speed, hygienic construction, and easy operation for small to large-scale production lines.

Product Parameter Table

Voltage	220 V,single phase, 60/50 Hz
Filling range	100 ml-5000 ml
Filling accuracy	0.5%-1%
Air source pressure	0.6-0.8 MPa
Filling heads	2/4/6/8/10/12/16 (can be customized)
Filling speed	2000 BPH ( based on 8 heads, 750 ml )

Main Features

• Stainless steel reservoir ensures hygienic storage and distribution of water-based liquids.

• Overflow filling system maintains consistent visual fill levels for every bottle.

• Variable pressure pump speed reduces foam and ensures accurate filling.

• Multi-nozzle manifold distributes product evenly, supporting high-speed production lines.

• Fully automatic operation allows one operator to manage the entire filling process.

• Easy to clean and maintain, meeting food industry and beverage hygiene standards.

Application Scenarios

• Filling wine, milk, juice, vinegar, and mineral water bottles efficiently.

• Beverage production lines requiring precise and hygienic liquid filling.

• Food industry applications for sauces, liquid condiments, or water-based drinks.

• Small to large-scale factories needing overflow filling for consistent product levels.

• Industrial beverage and liquid packaging lines requiring minimal foam and accurate volume control.

FAQ

Q1: What types of liquids can this machine fill?
A1: Water-based liquids including wine, milk, juice, vinegar, and mineral water.

Q2: How does the overflow system work?
A2: Excess product or foam flows back into the reservoir, ensuring consistent fill levels.

Q3: Is the machine suitable for high-speed production?
A3: Yes, multi-nozzle manifold supports fast, precise filling for high-capacity lines.

Q4: How is filling precision ensured?
A4: Adjustable pump speed and even distribution through the manifold maintain accurate volumes.

Q5: Is the machine hygienic and easy to clean?
A5: Yes, the stainless steel construction meets food hygiene standards and simplifies maintenance.

Q6: How many operators are needed to run the machine?
A6: Typically one operator can manage the entire process efficiently.

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Download full specification PDF.