catering food preparation
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Fruit And Vegetable Processing Line
150-300 kg/h Electric Vegetable Cutter for Restaurant Use
This multifunctional vegetable cutter slices, shreds, segments, dices, and circles various vegetables efficiently. It saves time, labor, and effort while ensuring uniform size and fast cutting. Equipped with a rotating high-speed blade and stainless steel food contact parts, it handles vegetables safely and hygienically. Ideal for restaurants, catering businesses, hot pot shops, and commercial kitchens, this machine provides simple operation, precise cutting, and consistent performance for diverse dishes.
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Fruit And Vegetable Processing Line
50-120 kg/h Electric Vegetable Slicer for Catering Use
Our vegetable slicer efficiently cuts a variety of fresh vegetables and fruits, including ginger, potatoes, carrots, lemon, and apple, into adjustable 0–10 mm slices. The high-power version can also handle ham, sausages, and thawed meat. Ideal for restaurants, canteens, hot pot restaurants, fruit tea shops, and snack or milk tea shops, it combines precise thickness control, durable stainless steel construction, and electric or manual operation for fast, reliable, and consistent slicing.
SKU: n/a
