Operation to Achieve Perfect Vacuum Sealing
1. Please use food vacuum sealer roll or food vacuum sealer bags for operation.
2. When starting the operation, please put the mouth of the sealed bag to the correct vacuum zone indicated in the manual.
3. After putting on the lid, press both ends of the lid completely. You will hear a “click” sound and choose mode.
4. Wet-pumping food can not be vacuumed because the food has too much marinade. Please pour off the marinade, dry the marinade on the seal and then vacuum or freeze the marinade in the refrigerator first, forming a lump to vacuum.
There are no reviews yet.