Electromagnetic Heating Vertical Structure for Stirring Mixer


The Kitchen Food Heating Mixer is a versatile commercial cooking equipment tailored for the food processing industry, built with high-quality 304 stainless steel to meet strict food hygiene standards. Powered by an electromagnetic heating system and equipped with core components including a motor and gear, it enables automatic cooking, uniform stirring, and precise temperature control—effectively avoiding ingredient sticking, local overheating, and flavor loss during processing. With a machinery capacity of 70kg per batch and a weight of 130kg, it balances large-scale production needs with stable operation, while its “easy operation and high efficiency” advantages reduce reliance on skilled labor and cut down processing time.

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Parameter table:Electromagnetic Heating

Technical Specifications
Details
Product Name
Kitchen Food Heating Mixer (Also Named: Industrial Cooking Kettle)
Type
Cooking Equipment
Application
Food Cooking Industrial Jacketed Kettle
Function
Automatic Cooking Machine
Usage
Commercial Usage
Material / Raw Material
304 Stainless Steel
Heating Method
Electromagnetism
Core Components
Motor, Gear
Machinery Capacity
70kg/Batch
Weight (kg)
130
Advantages
Easy Operation, High Efficiency
Keywords
Intelligence, Automatic
Application Fields
Vegetable Processing Plant, Cannery, Winery, Meat Processing Plants, Commercial Catering, Snack Food Factory, Dairy Products Factory, Beverage Factory, Flour Mill, Seasoning Plant, Bakery, Fruit Processing Plant, Cooking Oil Factory, Frozen Food Factory

Application:

1. Sauce & Condiment Processing (Suitable for Seasoning Plant)

2. Meat Product Preprocessing (Suitable for Meat Processing Plants)

3. Fruit & Vegetable Deep Processing (Suitable for Vegetable/Fruit Processing Plants)

4. Dairy & Beverage Auxiliary Processing (Suitable for Dairy Products Factory/Beverage Factory)

5. Snack Food & Prepared Dish Production (Suitable for Snack Food Factory/Commercial Catering)

6. Canned Food Processing (Suitable for Cannery)

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