Small Steel Jacketed Tilting Gas Butter Churn and Caramel Cooker
The inner pot of this equipment is made of acid-resistant and heat-resistant austenitic stainless steel, ensuring durability and hygiene. It comes equipped with a thermometer and an electric control box, with optional steam heating including a pressure gauge and safety valve. The machine is visually appealing, easy to install and operate, and offers reliable insulation performance. Ideal for food processing, chemical, or laboratory applications requiring precise temperature control and safe, efficient operation.
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Gas Butter Churn Product Description
This equipment features an inner pot made of acid- and heat-resistant austenitic stainless steel. It includes a thermometer and electric control box, with optional steam heating, pressure gauge, and safety valve. Designed for easy installation, operation, and reliable insulation, it is suitable for food, chemical, and lab applications requiring precise temperature control and safe, efficient performance.
Product Parameter Table
| Volume | 100 |
| Form | Tilting Stirring Fixed |
| Pressure(mpa) | 0.3 |
| Slope angel | 90° |
| Inlet&Outlet | 3/4” |
| Motor Power | 0.75kw |
| Diameter×Height | 70×50 |
Main features
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Flexible Heating Options – Supports electricity as the primary heat source, with optional steam or gas heating for versatile applications.
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High-Efficiency Uniform Heating – Large heating area and high thermal efficiency provide short boiling time, even temperature distribution, and easy temperature control.
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User-Friendly Covers & Handles – Flat cover with double open lids or shell cover with manhole; creative handle design allows quick opening and convenient production access.
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Customizable Inlet & Hygienic Design – Multiple inlet port options including clamp, thread butt weld, and flange; smooth flange transitions prevent dead ends and simplify cleaning.
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Efficient Stirring & Tilting Discharge – Imported scraper blade ensures easy cleaning with minimal dead angles; half-round tilting discharge design allows fast, residue-free material removal.
Application scenarios
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Confectionery Production – Suitable for making soft candy, hard candy, cakes, and other sweets with consistent quality.
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Beverage and Preserves Processing – Ideal for juices, beverages, jams, and canned food production.
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Large-Scale Catering – Used in restaurants, canteens, and commercial kitchens to prepare soups, stews, porridge, and sauces.
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Food Processing Efficiency – Helps improve product quality, shorten cooking time, and enhance working conditions.
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Versatile Industrial Applications – Applicable in food factories, bakeries, and large kitchens requiring uniform heating and easy operation.
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