Beer glasses are designed to maximize the flavor of beers by revealing the most important properties of beer such as head, aroma and color. We know that the glass used for service affects the taste, aroma and color of the beer as much as the four basic ingredients: malt, water, hops and yeast.
Germany’s wheat beers, England’s Ale beers, Belgium’s monastery beers are all served in their unique glasses developed over the centuries. Drinking beer in glasses suitable for its characteristics increases its flavor while bringing out its special taste.
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