Automatic Tilting Planetary Gas Jacketed Cooking Mixer


The Automatic Tilting Planetary Gas Jacketed Cooking Mixer is an industrial-grade cooking and mixing solution designed for professional food processing applications. It integrates gas heating, planetary mixing, automatic tilting discharge, and uniform stirring, making it ideal for processing high-viscosity and complex food products.Featuring a gas-heated jacketed pot, the mixer delivers fast heating and efficient thermal distribution, preventing scorching and uneven cooking. The planetary mixing system ensures complete coverage of the pot, providing consistent texture and flavor throughout the cooking process.

$9.10

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Technical Specifications:Cooking Mixer

Weight (kg) 50
Diameter and Depth (in millimeters) 600*420
Mechanical production capacity 50-1000 liters
Motor power (kW) Zero point seven five

Product Introduction

The Automatic Tilting Planetary Gas Jacketed Cooking Mixer is an industrial-grade cooking and mixing solution designed for professional food processing applications. It integrates gas heating, planetary mixing, automatic tilting discharge, and uniform stirring, making it ideal for processing high-viscosity and complex food products.Featuring a gas-heated jacketed pot, the mixer delivers fast heating and efficient thermal distribution, preventing scorching and uneven cooking. The planetary mixing system ensures complete coverage of the pot, providing consistent texture and flavor throughout the cooking process. The automatic tilting function allows easy and safe material discharge while reducing labor intensity.Constructed with food-grade stainless steel, this cooking mixer meets hygiene standards for food manufacturing and offers durability for long-term use. With user-friendly controls and stable performance, it is widely used in food factories, central kitchens, and industrial production lines seeking reliable and efficient cooking equipment.

Application Scenarios

1.Chili sauce and seasoning cooking
2.Hot pot base and compound seasoning processing
3.Jam and food filling cooking
4.Large-scale cooking in central kitchens
5.Automated food factory production lines
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