Product Introduction for Popcorn Machine
The 50–60 kg/h popcorn machine is an industrial puffed grain processing machine designed for producing popcorn and expanded cereal snacks. The equipment consists of an expansion chamber, heating system, rotating mechanism, safety protection device, and stable support frame, ensuring safe and efficient operation during high-pressure puffing processes.
This machine converts grains such as corn, rice, wheat, millet, barley, sorghum, and beans into expanded snack products through controlled heating and pressure release. The system improves puffing efficiency while reducing energy consumption and labor intensity.
It is widely used in snack food processing plants, cereal production workshops, and small to medium food processing enterprises.


Technical Specifications:
| Item | Parameter |
| Product Name | Extruded Snack Machine |
| Usage | Commercial Extruded Snack Machine |
| Application | Popcorn |
| Application Areas | Snack Food Factory |
| Capacity | 50-60kg/h |
| Voltage | 380V, 50Hz |
| Weight | 480kg |
| Dimensions (L×W×H) | 1650×800×1350mm |
| Function | Grain Extrusion, Popcorn Extrusion |
| Working Principle | Hot Air Extrusion of Rice, Grains, Corn and Other Raw Materials |
| Keywords | Extruded Snack Machine |


Main features:
- Dual heating furnace structure significantly reduces heating time and improves puffing efficiency.
- Multiple grain compatibility including corn, rice, wheat, sorghum, barley, millet, and various beans.
- Energy-efficient design allowing one skilled operator to manage multiple machines simultaneously while reducing operating costs.
- Integrated safety protection system with multiple safety mechanisms ensuring stable and reliable operation.
- Low-noise design with built-in silencer reduces airflow noise during pressure release and expansion.
- Optimized material discharge structure with 35-degree ejection angle allowing convenient collection of puffed products.




Working principle:
Grains containing starch are placed inside the expansion chamber where they are heated under controlled high pressure. As the temperature and pressure increase, moisture inside the grains rapidly vaporizes. When the chamber releases pressure suddenly, the grains expand instantly, forming puffed popcorn or expanded cereal snacks. The rotating system ensures even heating while the safety protection system maintains stable and secure operation.
Application scenarios:
- Grain puffing processing for corn, rice, wheat, and sorghum snacks
- Breakfast cereal and expanded grain snack manufacturing
- Small and medium food processing plants producing puffed grain foods
- Commercial snack production workshops and cereal processing facilities


FAQ
A: Its capacity is 50-60kg per hour for puffed corn snacks.
A: It can use corn kernels, sugar, oil and other raw materials.
A: Yes, it is designed for small and medium industrial snack production.
A: Yes, all food-contact parts are 304 food-grade stainless steel.
A: Yes, it is fully automatic and easy to operate and clean.
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