1000L Used Beer Brewing Equipment Brewing Equipment, Preferred for Beer Brewing in Restaurants and Hotels
A 1000L second-hand brewing equipment designed specifically for commercial scenarios such as restaurants and hotels. The main body is made of 304 food grade stainless steel, which is corrosion-resistant and easy to clean.
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Technical Specifications：Used Beer Brewing Equipment
| parameter category | Specific specifications/parameters |
| Basic specifications | 1000L; 304 food grade stainless steel (can thickness 2-3mm) |
| core component | Saccharification tank: 1000L, 18-24kW heating; Fermentation tank: 1000L, |
| Temperature Control System | Saccharification at 60-75 ℃/fermentation at 0-15 ℃; Automatic temperature control |
| Cleaning and Safety | CIP cleaning interface; Equipped with liquid level gauge and pressure gauge |
| Energy consumption and site | 380V/50Hz |
| degree of automation | semi-automatic control |
Application scenarios：
1.Used in restaurants, hotels, and craft bars, made of 304 food grade stainless steel material, corrosion-resistant and easy to clean. Equipped with CIP cleaning system for easy equipment cleaning and maintenance. The equipment has a high degree of automation and can achieve automatic or semi-automatic control.
2.Used for hotel specialty services, homemade beer sales, etc. Food grade stainless steel is corrosion-resistant and easy to clean, with precise temperature control and fermentation guarantee functions, supporting batch brewing to meet customer demand. The second-hand equipment has high cost-effectiveness and is suitable for compact space layouts in restaurants and hotels
3.304 stainless steel material ensures food safety and is suitable for various types of craft beer brewing needs. It comes with temperature control and mixing functions, making it convenient for restaurants and hotels to quickly start brewing their own beer.
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