Name: Oil-water separator
Material: Stainless steel
Style: Modern
Material: Stainless steel
Style: Modern


SUS 430 stainless steel material: Easily pour broth or soup into the separator even when boiling. Durable and practical.


Directions: Pour the cooked broth into the fat separator cup and let it sit for 5-10 minutes. The fat stays on the top layer and
the low-fat broth pours out from the bottom


Easy to clean: Soak in soapy water. A brush helps to achieve complete cleaning. Not dishwasher safe, but easy to clean by hand
For more details, please call us.