SS304 Vertical Milk Cooling Tank Solution with Bottom Cooling Unit


The SS304 vertical milk cooling tank solution with bottom cooling unit is a compact and efficient system designed for modern dairy applications, integrating rapid cooling, hygienic storage, and stable temperature control in one unit. Built with food-grade SS304 stainless steel, it ensures excellent corrosion resistance, smooth internal surfaces for easy cleaning, and compliance with dairy hygiene standards. The bottom-mounted refrigeration system enables faster heat exchange and reduces cooling time to ≤4°C, effectively preserving milk freshness and preventing bacterial growth.

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SS304 Vertical Milk Cooling Tank Product Introduction

The SS304 vertical milk cooling tank solution with bottom cooling unit is a compact, high-efficiency dairy cooling system designed for modern milk handling operations. This integrated unit combines cooling, storage, and agitation into a single structure, significantly reducing installation space while maintaining superior cooling performance.

Unlike traditional horizontal tanks, this vertical configuration with a bottom-mounted refrigeration unit allows faster heat exchange, simplified installation, and improved operational efficiency. It is particularly suitable for dairy farms, milk collection stations, and small to medium processing facilities where space optimization and cost efficiency are critical.

Manufactured with food-grade SS304 stainless steel, the system ensures hygienic milk storage, corrosion resistance, and long service life, meeting international dairy processing standards.

System Overview

  • Vertical milk cooling tank with integrated bottom cooling unit
  • SS304 stainless steel for hygienic dairy processing
  • Compact structure for space-saving installation
  • Integrated cooling, mixing, and storage system
  • Plug-and-play design for easy installation
  • Designed for small to medium dairy operations
  • Ideal for batch milk cooling and storage

Working Principle

1. Bottom Cooling Heat Exchange

The refrigeration unit is installed at the bottom of the tank, allowing direct contact cooling and faster heat transfer efficiency compared to external cooling systems.

2. Uniform Mixing System

A low-speed agitator ensures consistent temperature distribution, preventing cream separation and maintaining milk quality.

3. Insulation Control

High-density polyurethane insulation reduces external heat influence, ensuring stable temperature and energy efficiency.

Milk Cooling Process

  1. Fresh milk enters the tank after milking
  2. Bottom cooling unit rapidly lowers temperature
  3. Agitator maintains uniform temperature distribution
  4. Insulation stabilizes internal conditions
  5. Milk is safely stored before transport or processing

Capacity Selection Guide

Capacity Application
100–300L Small dairy farms
500–800L Medium farms
1000–1500L Milk collection stations

 Solution Composition

  • SS304 vertical milk cooling tank
  • Bottom-mounted compressor refrigeration system
  • Agitation system
  • Insulation layer (PU foam)
  • Temperature controller
  • Electrical control panel
  • Milk inlet & outlet system
  • Optional CIP cleaning system

Technical Specifications

Category Specification
Tank material SS304 stainless steel
Cooling system Bottom-mounted direct expansion
Evaporator type ROLLBOND plate evaporator
Inner tank thickness 2.0 mm
Outer tank thickness 1.5 mm
Agitator power 0.75 kW
Agitator speed 36 rpm
Insulation thickness 50 mm polyurethane foam
Refrigerant Environment-friendly (CFC-free)
Cooling temperature ≤4°C
Cooling time 2–3 hours
Manhole size 400–500 mm
Cleaning system CIP optional / manual cleaning
Drain design Sloped bottom for full drainage
Surface finish Mirror polished inner surface
Installation type Vertical
Support structure Adjustable stainless steel legs
Service life ≥10–15 years

Why This System Is Designed This Way

  • Bottom cooling → faster heat exchange
  • Agitation → uniform milk quality
  • Insulation → energy saving
  • SS304 → hygiene + durability
  • Vertical design → space efficiency

ROI & Investment Advantage

Compared to traditional systems:

  • Save 30–50% installation space
  • Reduce labor cost by 20–30%
  • Lower energy consumption
  • Faster cooling = less milk spoilage

Main Features

  • Compact vertical design
  • Integrated cooling system
  • Hygienic SS304 construction
  • Rapid cooling performance
  • Energy-efficient operation
  • Easy installation

Why Choose This Solution

  • Integrated design reduces cost
  • Space-saving solution
  • Reliable cooling performance
  • Customizable configuration
  • Competitive factory price

Price Factors

  • Tank capacity
  • Cooling system configuration
  • Automation level
  • Material thickness
  • Optional modules

Contact us for quotation

Application Scenarios

The SS304 vertical milk cooling tank with bottom cooling unit is widely used across various dairy and food processing environments where efficient cooling, hygienic storage, and compact installation are essential. Its integrated design and reliable performance make it suitable for both small-scale operations and expanding dairy businesses.

  • Dairy Farms
    Ideal for small and medium dairy farms to rapidly cool fresh milk immediately after milking. The compact vertical design saves valuable space in barns or milking areas, while the bottom cooling unit ensures fast temperature reduction to maintain milk freshness and quality.
  • Milk Collection Centers
    Perfect for centralized milk collection stations where milk from multiple farms needs to be stored temporarily before transportation. The system helps maintain stable low temperatures, reducing spoilage and ensuring consistent quality during storage and handling.
  • Small Dairy Processing Plants
    Suitable for small-scale milk processing facilities producing pasteurized milk, yogurt, or other dairy products. The tank provides reliable pre-cooling and storage, improving overall production efficiency and product consistency.
  • Dairy Startups and New Projects
    An excellent choice for new investors entering the dairy industry. The integrated structure reduces installation complexity and initial investment, allowing businesses to start operations quickly and expand capacity as demand grows.
  • Cold Chain Pre-Storage Systems
    Used as a pre-cooling and temporary storage solution before milk enters cold chain logistics or further processing. Helps maintain product quality during short-term storage and transportation preparation.
  • Remote or Space-Limited Facilities
    Particularly suitable for locations with limited installation space or infrastructure. The vertical structure and integrated cooling unit simplify setup and reduce the need for complex external systems.

Ideal For Your Project If

  • Limited installation space
  • Need compact equipment
  • Small to medium dairy scale
  • Want lower investment
  • Require reliable cooling

FAQ

Q1: Is vertical tank better than horizontal?
A: Yes for small and medium farms, it saves space and is easier to install.

Q2: How fast does it cool milk?
A: Typically within 2–3 hours to ≤4°C.

Q3: What is the advantage of bottom cooling?
A: Faster cooling and better efficiency.

Q4: Can it be customized?
A: Yes, capacity and configuration are customizable.

Contact us to get your quotation now.

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