Product Introduction for Cold Press Juicer Suitable For Juicing Fruits
This cold-press juicer is equipped with an automatic cleaning interface and a built-in multi-angle shower nozzle, enabling an automated cleaning process. The water used for cleaning is filtered and recycled, effectively saving water. Using high-precision dynamic balance detection technology, it ensures more stable operation and lower noise.
Parameter Table:
| Voltage | 220V |
| Power | 1.5kw |
| Production | 500kg/h |
| Product size | 1800*800*1500mm |
| Material | Stainless steel |
| Product weight | 500kg |




Application Scenarios:
·High-End Fresh Juice Processing Plants: Used for producing high-quality fruit and vegetable juices such as pear, apple, and orange. Multi-stage pressurization technology ensures high extraction rates, and cold pressing at low temperatures preserves freshness, meeting the high-end market’s demands for nutrition and flavor.
·Central Kitchens for Health Drink Chains: Provides standardized fruit and vegetable juice ingredients for chain stores. Single and dual-station modes can flexibly adapt to different batch processing needs, and variable frequency adjustment of the filter belt speed allows precise control of juice texture.
·Specialty Fruit and Vegetable Deep Processing Enterprises: Processes specialty raw materials like acerola, asparagus, and ginger. Customizable sieve holes adapt to the characteristics of different ingredients, and high extraction rates improve raw material utilization. Can be integrated with subsequent sterilization and filling equipment; fully automated processes reduce labor costs and meet the industrial operation requirements of food processing companies.


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